1 litre Vodka (cheapest variety as your adding to it anyway)
500g Plums (cut into quarters)
175g Sugar
2 x 1litre watertight storage jars
Split all of the ingredients between the two jars (I usually round up to make it easier 180 g sugar & 8 plums)
Break 2 plum stones for each jar & tie in white cotton cloth.
Leave jars in cool dark place & give them a good shake every few days until the sugar melts for about 6 weeks. Then take out the stones & put the jars back in the cupboard for at least 4 weeks & up to 9 months. Pour into bottles when your ready to enjoy.
The fruit is great with Ice cream but very alcoholic.
If your looking to try different flavours without too much work & cost buy some share size packs of Skittles (originals are best) & add 6 skittles to 1 shot of Vodka, give it a good mix until the sweets have dissolved or if your impatient like me take them out after 5-10 minutes. Great at party’s because you have lots of flavours to choose from.
Enjoy
